In Paris, gourmand delicacies at a worth: by no means under 50 € minimal for a meal. However the month of April is off to a superb begin, with small menus from huge institutions at €28. To style till April 30.
It is spring, and, on the initiative of Alain Ducasse, a number of restaurateurs make the most of it to offer us a favor: a discovery system starter dish or dessert dish for 28 € Tuesday to Friday at midday solely.
Within the capital, three extremely rated cooks have launched into the operation:
Frederic Thevenet,
restaurant supervisor To Lyonnais,
32, rue Saint-Marc, 75002 Paris.
Tel: 01 42 96 65 04 or 01 42 97 42 95.
The kitchen has been revisited by Alain Ducasse. Admission: 2 decisions, to find the identical day. Dish: crayfish dumplings. Dessert: right here too, 2 choices, to be found the identical day.
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