Within the coronary heart of Ménilmontant, the Bistrot Blanc Bec has simply opened its doorways to supply Parisians genuine delicacies in a decor that’s each retro and modern.

Do you want meals, wine and native outlets? A brand new Parisian handle, positioned within the coronary heart of the Ménilmontant district, ought to seduce you: the Bistrot Blanc Bec, whose high quality delicacies is loved with pleasure in a sublime and relaxed setting.

With its emblem within the form of an apron, emblem of the place and a nod to its motto of “work effectively performed”, the Bistrot Blanc Bec opens onto a brass bar, the place you possibly can sip a freshly floor espresso from at Café Coutume, or one of many many cocktails revisited like the weird Bloody Marry with inexperienced tomato juice.

On the eating aspect, the ornament has been notably meticulous, between French stylish and English retro. The lighting assortment from Eire provides a British contact to the place, particularly within the eating room positioned on the primary ground.

Within the kitchen, we admire the perfectionism of chef Arnaud Brière, a sauce maker above all and above all a specialist in low-temperature cooking. His delicacies is genuine and beneficiant, and revisits the classics of French delicacies with relish.

♡ The Paris Choose favorite: a number of wines ensuing from conferences with winegrowers, for much more authenticity… and natural merchandise!