Learn about Korean cuisine at the Soon Grill restaurant

Learn about Korean cuisine at the Soon Grill restaurant

Head to Asia and its thousand flavors on the restaurant Soon Grillwhich gives an elegant interpretation of Korean folklore and its specialty: the Bulgogi.

If you would like a culinary escape, go to the third arrondissement of Paris the place the Quickly Grill restaurant revisits Korean delicacies with a number of scrumptious meats and signature wines.

In a soothing decor, fabricated from subdued mild, massive tables with built-in grill and wall dyes, chef Sunghak Han needed to inform the Korean custom by means of a typical menu that we style on plates and with chopsticks made within the Geochang-Yougi workshop.

SoonGrill 1On the menu, the well-known Bulgogi, this type of barbecue historically based mostly on marinated beef however which is offered for the best pleasures of gourmets: hen in a spicy sauce and spicy lamb are thus on the menu, as are meats from exceptions such because the well-known wagyu from Kobe, but additionally free-range or black pork from Bigorre.

Every dish is accompanied by completely different kimchi of cabbage, turnips, lotus roots, onions, all plain or spicy, and likewise small assortments of greens that change in line with the seasons and the chef’s inspiration. Followers of spicy dishes should style the spicy squid salad, accompanied by greens.

♡Paris Choose’s favorite: the wine and sake listing, significantly suited to enhancing the flavors of Korean delicacies.

SoonGrill 2

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