The “belt noodles” are these huge flat Chinese language noodles which owe their identify to their phenomenal width. Nouilles Ceintures can be the identify of this restaurant within the ninth arrondissement, a boui-boui in its juice, as we like them.
When you have been searching for a spot to have lunch this afternoon, we unearthed a bit nugget that we positively could not maintain for ourselves. Within the busy rue du Faubourg Poissonnière is a type of eateries we love, with a fully fabulous menu.
Simply think about: a small room composed about fifteen seats, no terrace, no air con, and, on the entrance, the queue to order take-out. You might be in the proper place. Nouilles Ceintures has solely existed since final July and is already offered out each lunchtime. If no macaroon nonetheless traces the window of this handle, the entire neighborhood has generously unfold the phrase. Right here is approach too good to not share.
We select the width of its noodles, its broth, vegetarian or carnivorous, spicy or not. We love the Biang Biang noodles, the home specialty, the most affordable (8€) however the most effective, they are saying. XXL belt noodles, super-wide for an over-developed gluttony, boiling scorching pepper oil, garlic, coriander, chives, Chinese language cabbage, all in a small properly seasoned broth whose home has the key. It is scorching, we slurp, it runs down the throat, we soften. The broth is ideal, the standard chilli doesn’t take over the entire palate, it delicately enhances an already harmonious dish. The pasta melts within the mouth, it virtually looks like discovering a great Italian dish. As an accompaniment, extremely mild marinated cucumbers, black mushrooms with chives. Lightning.
We come out sated however not heavy, full however mild, happy as ever. And, on the best way again, we be taught with pleasure of the forthcoming opening of a second handle, simply reverse, with, on this system, ravioli with rainbow-colored greens. We glance ahead.
69, rue du Faubourg-Poissonnière — ninth
Monday to Saturday from 12 p.m. to 9 p.m.