Le Louchébem restaurant is the oldest genuine and historic rotisserie within the Halles de Paris. An deal with to suggest to all lovers of excellent meat!

You make the most of a wonderful sunny day to walk by means of the Les Halles district, the one which was known as the stomach of Paris. Reverse the Saint-Eustache church, a stone’s throw from the Discussion board des Halles, Beaubourg and the Louvre Museum, is a restaurant that each one meat lovers should attempt: Le Louchébem, which implies butcher in slang. The tone is ready !

Whiting, hanger steak, flank steak, prime rib, aiguillette… All these stunning cuts are cooked to perfection in order that the meat is crispy on the skin and tender on the within.

And if you cannot select amongst all these temptations, there’s a most scrumptious resolution: the roast butcher’s plate which incorporates leg of beef, leg of lamb and roast ham, served with do-it-yourself mash. All at will, which makes it the nice success of this conventional home!

Add to that “rogue” dishes similar to snout salad or extra unique dishes similar to Picanha (the Brazilian title for rump steak), and you will have an thought of ​​the very connoisseur menu supplied by Le Louchébem.

This restaurant additionally gives ten Beaujolais wines, a big number of Bordeaux and Burgundy wines, in addition to quite a lot of classic and non-vintage champagnes.

♡Paris Choose’s favorite: conventional dishes of the day similar to pot-au-feu each Tuesday and calf’s head on Thursdays. With out forgetting the do-it-yourself profiteroles for dessert!