How about having lunch underneath the ocean? With the Restaurant Beneath The Sea, it is as if you happen to had been there! From flooring to ceiling, by way of the plate, the ocean and its fish invite themselves right into a placing immersive decor.
An immersive restaurant immerses us within the ocean!
Discover to lovers of latest experiences! If the reveals of sounds and lights and immersive atmospheres are your pastime, Under the Sea by Ephemera is made for you! A stunning decor takes us on to the center of essentially the most lovely lagoons or unknown depths thanks particularly to 4K video projection, mild results, sound and olfactory environment. The present can be clearly on the plates with delicacies concocted with seafood from the french peach accompanied by native and seasonal merchandise.
On the head of this new type of restaurant: not one chef, however three! simply received out of Paul Bocuse Institute and barely 23 years outdated, Annaïg Ferrand, Loris de Vaucelles and Jade Frommer had the thought for this inventive institution “the place we eat properly, with out breaking the financial institution, whereas immersing your self in a decor associated to the menu“.
The thought got here to them for an immersive restaurant in Lyon, the place gourmets can dive into the candy universe of Willy Wonka from the film Charlie and the chocolate manufacturing facility.
Beneath the Sea opens its doorways this Friday, March 11, in a MK2 Library room, simply behind the BnF (thirteenth). In your reservations? Prepared? Style!
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