For who ? A barathonnienn(e) from Strasbourg Saint-Denis, on the finish of the race on a Saturday night.
Cult dish? One durum with lamb

This discreet signal within the coronary heart of the Strasbourg-Saint-Denis district hides a tiny spot, coated with wooden. On the entrance, the host, flour and rolling pin in hand, prepares the dough. A bit additional on, the stone oven takes care of grilling meats. The slate briefly particulars the 2 specialties of the home. You’ll have to select: lahmacun The place durum.

the lahmacun is a crunchy little pancake ready like a pizza, with minced meat and tomatoes, which is served rolled up with lettuce, purple onions and a bit of lemon. All this for the modest sum of two €! For a number of extra cash, attempt the durum, Kurdish sandwich with steak, rooster, lamb liver (€6) or 100% lamb (€7.50). Garnished with tomatoes, purple onions, arugula, parsley and lettuce. No fries, mayo or harissa: it simply tastes prefer it.

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